★★★★★
CriticalMeals do not follow dietary restrictions. Food is very salty, often served cold. Meal service very slow because they do one item at a time, salad or soup then entree and finally dessert instead of serving the entire meal at once. Many entrees and soups are not prepared fresh in the kitchen. The general population are on heart healthy or diabetes diets yet management does not provide meals that acknowledge the restrictions and say the senior knows what they can and cannot eat.
